September
26 Sep 2022
Contemporary Plated Desserts
Instructor: Charles Liets Advanced level - Pastry 4 days
October
03 Oct 2022
Tea Time and Small Cakes
Instructor: Charles Liets Advanced level - Pastry 3 days
10 Oct 2022
Delicatessen
Instructor: Sébastien Charretier Advanced level - Cuisine 5 days
17 Oct 2022
Bakery’s Fundamentals
Advanced level - Bakery 5 days
18 Oct 2022
Sous Vide Cooking Techniques
Instructor: Jean-Paul Naquin Advanced level - Cuisine 3 days
24 Oct 2022
Event Cooking for Professionals
Instructor: Sébastien Charretier Advanced level - Cuisine 5 days
24 Oct 2022
Cuisine & Horizon
Instructor: Jean Philippon Career retraining - Cuisine 8 weeks
November
02 Nov 2022
Creative Cooking Techniques
Instructor: Sébastien Charretier Advanced level - Cuisine 3 days
28 Nov 2022
Plant-based Cooking Techniques
Instructor: Jean-Paul Naquin Advanced level - Cuisine 3 days
December
01 Dec 2022
Vegetarian Cooking Techniques
Instructor: Jean-Paul Naquin Advanced level - Cuisine 2 days
January
09 Jan 2023
Cuisine & Horizon
Instructor: Jean Philippon Career retraining - Cuisine 8 weeks
16 Jan 2023
Pastry Chef
Instructor: Charles Liets Advanced level - Pastry 7 months
30 Jan 2023
Pâtisserie & Horizon
Instructor: Charles Liets Career retraining - Pastry 11 weeks
March
20 Mar 2023
Cuisine & Horizon
Instructor: Jean Philippon Career retraining - Cuisine 8 weeks
20 Mar 2023
Starting-up & Managing Your Own Restaurant
Instructor: Sébastien Charretier Career retraining - Cuisine 16 weeks