Our education centre coaches over 2,000 professional students keen to develop their competencies in the culinary arts, management, service or hospitality, or in fine-food, chain or institutional catering.

Our development programmes help restaurateurs, chefs and artisans to enhance their technique in:


OUR ADVANCED LEVEL COURSES IN FIGURES*

0
Trainees completing a course
0%
Trainees satisfied
*2021 Insights