Launch of ‘CAP CUISINE’ by Institut Paul Bocuse in Aurillac

Institut Paul Bocuse - ’Ecole Française de Boulangerie & Pâtisserie d’Aurillac': an alliance to promote the excellence of education in culinary arts, bakery and pastry.

Institut Paul Bocuse - ’Ecole Française de Boulangerie & Pâtisserie d’Aurillac': an alliance to promote the excellence of education in culinary arts, bakery and pastry.

On July 3, 2017

Christian Vabret, Chairman of the ‘École Française de Boulangerie & Pâtisserie Aurillac’ (EFBPA) and Dominique Giraudier, CEO of the Institut Paul Bocuse in Ecully-Lyon have just signed a partnership agreement. It foresees an exchange of competences between the two institutions of the Auvergne Rhône-Alpes region, rich in its cultural diversity and that of its terroir.

The agreement was operated in the presence of the MOF Alain Le Cossec, Director of Culinary Arts and Executive Chef of the Institut Paul Bocuse.

An alliance to promote the excellence of education in culinary arts, bakery and pastry.
The Institut Paul Bocuse is among the worldwide leaders of education in hospitality management and culinary arts. He is inspired by his two visionary co-founders: Paul Bocuse and Gérard Pélisson.
Since its creation, the EFBPA of the MOF Christian Vabret transmits its know-how to the elite of the artisanal Bakery.

"Thanks to our alliance, we wish to make French gastronomy and know-how recognized throughout the world." declared Christian Vabret and Dominique Giraudier jointly.

The Institut Paul Bocuse and the EFBPA of the MOF Christian Vabret, wish to create vocations and support the project of entrepreneurs with efficient and adapted education models.
The ‘CAP Cuisine’ signed by Institut Paul Bocuse at the Ecole Française de Boulangerie and Pâtisserie d'Aurillac will find its place in the prestigious setting of the Roseraie of the Château de Salle in Vézac from 8 January 2018.

Type :
Corporate, Executive education

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Institut Paul Bocuse

Château du Vivier - Ecully - France
Tel: +33 (0)4 72 18 02 20

20, place Bellecour - Lyon - France
Tel: +33 (0)4 78 37 23 02

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